Located in the Beautiful seaside town of Warrenpoint, Copper Restaurant opened on the 1^st of December 2004. Owned by Chef Neil Bradley and Manager Sarah Meaney, we make everything we serve in our own kitchen using the best local produce available. Our naturally reared beef and pork are from the nearby Narrow Water Castle Farm, literally a 10 minute walk from the restaurant, our fish is bought straight off the boat at Kilkeel Harbour and our herbs & vegetables come from Lurganconary Organic Farm in Kilkeel.  Copper serves exciting and original dishes in a warm friendly atmosphere decorated by local artists and complimented with a fine drink and wine selection and friendly service.

A recent addition to the Copper family is Copper Cafe at Bagenal’s Castle in Newry, open for breakfast, lunch and great coffees all made to Copper’s exacting standards.